Cultivating Coffee Co-ops
Many of the more than 355,000 smallholder coffee farmers in Rwanda are members of producer co-ops.
Many of the more than 355,000 smallholder coffee farmers in Rwanda are members of producer co-ops.
Why investing in social enterprise can not only help the next US President leave a social innovation legacy, but also make a transformative impact on the lives of the Americans who need it most.
A conversation about what's next for the social sector, from the concluding session of our Frontiers of Social Innovation forum.
A look at how two Brazilian organizations are weathering the country’s economic storm.
It is time to connect our classrooms with the world.
Social entrepreneurship is attracting growing amounts of talent, money, and attention, but along with its increasing popularity has come less certainty about what exactly a social entrepreneur is and does.
By working closely with the clients and consumers, design thinking allows high-impact solutions to social problems to bubble up from below rather than being imposed from the top.
Fair Trade-certified coffee is growing in sales, but strict certification requirements are resulting in uneven economic advantages for coffee growers and lower quality coffee for consumers.
Social entrepreneurship and social enterprise have become popular and positive rallying points for those trying to improve the world, but social innovation is a better vehicle for understanding and creating social change in all of its manifestations.
Understanding these six important differences will both facilitate better conversations and help channel funds appropriately.