A Teachable Moment from the LGBTQ Movement for the Nonprofit Sector
Understanding the intersections between racism and anti-LGBTQ bias is an important next step not only for the LGBTQ movement, but for the nonprofit sector overall.
Nonprofits & NGOs Innovative ideas to help leaders of nonprofits and nongovernmental organizations work more effectively
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Data On Purpose | Do Good Data: Listening For Good
Valerie Threlfall of the Fund For Shared Insight, Krystle Onibokun of the Boys and Girls Club of the Peninsula, and Brad Dudding of the Center for Employment Opportunities talk about their experience with a new program that aims to build high quality feedback loops.
Collaborating after the ALS Ice Bucket Challenge
Following the largest single act of social media fundraising, the ALS Association was faced with a “good crisis”—and a big challenge.
Design Thinking as a Turnaround Tool
Changing an organization’s vision and culture takes a long time and tremendous commitment, but design thinking can help lead the way.
How Tech Can Maximize Social Impact
Five tips for nonprofits and entrepreneurs looking to scale social impact through technology.
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Drowning in Data
Funders are calling for more program evaluation, but nonprofits are often collecting dubious data, at great cost to themselves and ultimately to the people they serve.
Collective Impact
Large-scale social change requires broad cross-sector coordination, not the isolated intervention of individual organizations.
Plotting Impact Beyond Simple Metrics
For NGOs, impact comes in different forms and to track the cycles of social change work, we must think across the tangibility and the speed of emergence of change.
Ten Nonprofit Funding Models
With an understanding of these 10 funding models, nonprofit leaders can use the for-profit world's valuable practice of engaging in succinct and clear conversations about long-term financial strategy.
The Problem With Fair Trade Coffee
Fair Trade-certified coffee is growing in sales, but strict certification requirements are resulting in uneven economic advantages for coffee growers and lower quality coffee for consumers.