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A Path to Community Driven Food Innovation
Community-driven solutions are helping both to improve food security and to pass down Inuit knowledge to younger generations.
Innovative ways to increase access to food resources and improve food systems (more)
Community-driven solutions are helping both to improve food security and to pass down Inuit knowledge to younger generations.
Three alternatives to the backbone organization—a fundamental aspect of collective impact efforts—that can help ground collaborations focused on systemic change.
To feed the world’s growing population, we must do more to promote the success of urban farms through better tracking, financial incentives, land use, and support systems.
New legislation around the United States aims to combat the widespread practice of shaming students who cannot pay for school lunch.
Food banks must reject measuring their impact by pounds of food distributed and instead promote access to nutritious food.
Carolan makes an ambitious attempt to analyze the social relationships that undergird our global food system.
Investors looking for data on social impact should start by helping investees deliver a compelling value proposition.
Five common weaknesses of alumni programs and what the organizations running them can do better.
In providing an app for people on food stamps, FreshEBT is serving a population that most tech startups tend to overlook.
A British entrepreneur hopes that by transforming food waste into biogas, his plant can help a community gain a sense of local environmental stewardship.