Ten Nonprofit Funding Models
With an understanding of these 10 funding models, nonprofit leaders can use the for-profit world's valuable practice of engaging in succinct and clear conversations about long-term financial strategy.
With an understanding of these 10 funding models, nonprofit leaders can use the for-profit world's valuable practice of engaging in succinct and clear conversations about long-term financial strategy.
Coffee price fluctuations over past decades have created extreme financial crises and long-term poverty for thousands of small-scale Latin American farmers. In this Stanford Center for Social Innovation sponsored audio lecture, David Funkhouser of TransFair USA, details how the Fair Trade movement arose as a market-based approach to poverty alleviation and international development. He discusses Fair Trade's function to offer suppliers fair, above-market prices, and TransFair's role in supporting that movement.
Online giving markets help donors contribute more easily.
The question of what to eat to be healthy has spawned a rash of often contradictory advice by "experts." In this audio lecture, sponsored by the Stanford Ethics and Society Program, NYU professor and author Marion Nestle offers simple advice that cuts through the confusion. She highlights the difference between "nutrients" and "food," and suggests how to bring "nutrition" back into the food realm. Her discussion forays into how agriculture and business interact to produce the foodstuffs on our shelves.
It’s time to reform how we grow food and what we have for dinner, says Bruce Boyd, principal and managing director at Arabella Philanthropic Investment Advisors.
With an understanding of these 10 funding models, nonprofit leaders can use the for-profit world's valuable practice of engaging in succinct and clear conversations about long-term financial strategy.
At Panera Cares cafés, there’s a donation box where customers pay on the honor system.
Disseminating innovations takes a distinct, sophisticated skill set, one that often requires customizing the program to new circumstances, not replicating.
It’s time to reform how we grow food and what we have for dinner, says Bruce Boyd, principal and managing director at Arabella Philanthropic Investment Advisors.
How businesses can transform procurement practices to strengthen farmer livelihoods and improve environmental impacts.