How Private Sector Leadership Can Fight the Biodiversity Crisis
An excerpt from Strategic Corporate Conservation Planning details the efforts of companies, governments, and communities to remediate polluted lands.
Innovations in environmental protection and conserving natural resources (more)
An excerpt from Strategic Corporate Conservation Planning details the efforts of companies, governments, and communities to remediate polluted lands.
Using artificial intelligence to predict behavior can lead to devastating policy mistakes. Health and development programs must learn to apply causal models that better explain why people behave the way they do to help identify the most effective levers for change.
Over the last 30 years, half of all coral reefs have died, threatening marine species and people's livelihoods. To reverse this trend, Coral Vita uses a pioneering technique to grow coral in land-based farms up to 50 times faster than they grow naturally. A What's Next article from the Summer 2020 issue.
Eco-roads made from plastic promise a viable solution for waste management and the reduction of crude oil use. A What's Next article from the Summer 2020 issue.
Donors and volunteers alike understand that humans are not the only refugees from the growing climate crisis. The Last Look from the Summer 2020 issue.
Because government action will always be dependent on public support, leading conservation organizations must focus on building a constituency for nature.
How corporate leaders can strike a balance between business success and genuine social impact that also inspires others to act.
Conventional routes to scaling impact don’t always work. Conservation nonprofits and social ventures should be wary of the lure of a large partner and consider replicating from the grassroots instead.
An excerpt from A Better Planet describes how to harness American agriculture for a sustainable future.
Research has found that the simple act of adding an unassuming seaweed called Asparagopsis taxiformis to cattle feed can lower the amount of methane that cows produce by a stunning 60 percent. A What's Next article from the Spring 2020 issue.