Food consumption is deeply shaped by the cultural and socio-economic conditions in which it is embedded. How can civil society put food system transformation on the agenda in developing countries that only recently eliminated or are still fighting widespread hunger?
Libera Terra reclaims lands stolen by the Italian Mafia to create economic opportunities for local communities.
Tech nonprofit Food Rescue Hero has created a promising solution to the intersecting crises of food waste and food insecurity.
New genome sequencing has produced saline-resistant and flood-tolerant rice.
SmartCatch deploys digital technology to help make the world’s commercial fishing industry more sustainable.
With an understanding of these 10 funding models, nonprofit leaders can use the for-profit world's valuable practice of engaging in succinct and clear conversations about long-term financial strategy.
At Panera Cares cafés, there’s a donation box where customers pay on the honor system.
Disseminating innovations takes a distinct, sophisticated skill set, one that often requires customizing the program to new circumstances, not replicating.
It’s time to reform how we grow food and what we have for dinner, says Bruce Boyd, principal and managing director at Arabella Philanthropic Investment Advisors.
How businesses can transform procurement practices to strengthen farmer livelihoods and improve environmental impacts.
