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How Market Forces Could Improve How We Eat
Health advocates and the food and beverage industries have traditionally clashed over issues of public policy. Warning labels might help the two find common ground.
Health advocates and the food and beverage industries have traditionally clashed over issues of public policy. Warning labels might help the two find common ground.
The key to getting people to adopt healthier eating habits may lie in leveraging the power of the private sector. Part of a sponsored supplement from the Summer 2019 issue.
Healthier Colorado is that state’s largest health-advocacy organization. By supporting fundamental policy shifts and engaging actors at all levels of policymaking, they are helping create lasting change for Coloradans.
Three lessons from a long-term partnership to reach more than 100 million people with better health care in India.
Funders are calling for more program evaluation, but nonprofits are often collecting dubious data, at great cost to themselves and ultimately to the people they serve.
Large-scale social change requires broad cross-sector coordination, not the isolated intervention of individual organizations.
For NGOs, impact comes in different forms and to track the cycles of social change work, we must think across the tangibility and the speed of emergence of change.
With an understanding of these 10 funding models, nonprofit leaders can use the for-profit world's valuable practice of engaging in succinct and clear conversations about long-term financial strategy.
Professionalism has become coded language for white favoritism in workplace practices that more often than not leave behind people of color. This is the fourth of 10 articles in a special series about diversity, equity, and inclusion.