Innovations in health care policies and programs (more)
Psychologist and innovator Dr. BJ Fogg discusses his model which outlines techniques to stop or decrease behaviors that are unhealthy or start or increase more healthful habits.
Social entrepreneur Jane Chen discusses the challenges and rewards of the developing an innovative product, and shares insights on the attitudes that allow entrepreneurs to find success.
Former FDA Commissioner David Kessler discusses how we define the cultural norm for food consumption and what role our government should play in regulating food companies.
CDC Deputy Director for Policy and Communication Donald Shriber speaks about how the agency coordinates and manages its efforts and resources to respond to emerging threats to global health.
Dr. David Shern, CEO of Mental Health America, and Father Larry Snyder, President of Catholic Charities USA, discuss the potential of nonprofits as catalysts for innovation in health care reform.
Stanford Professor Robert Proctor presents scholarly research and advocates for pressure against the forces of the tobacco industry.
A new social enterprise aims to provide a unique sanitation service to shantytowns.
Carbon for Water is engaged in a loopy funding scheme and offers a lousy public health solution.
Executives from 10 major corporations discuss the innovative ways that they are putting societal issues at the core of their companies’ strategy and operations.
A unique sales strategy puts more environmentally friendly cookstoves into the hands of more cooks.
